Tuesday, 21st February

Eating on a budget is one of the topical subjects that needs to be addressed, and just about everyone has thought of, or probably already taken action on, given the very harsh economic climate.

There is good news though, and there are many options. Being careful with your money usually means that you cut out the little treats in your diet, the things loaded with sugar and fat, guaranteed to wreck your energy levels and pile on the body fat over time.

So if you are cutting back financially, the junk snacks need to go right now.

I always encourage everyone to eat plain and more natural, if you’re cutting back, then this needs to happen and again, your biggest beneficiary will be your waistline and hips.

So start off the day with plain oats, which are very cheap if you go for the big bag the supermarket sell, around 75p a kilo. Add water or milk to taste, and this will give you up to 4 hours energy!

Try getting your fruit and vegetables from like likes of Aldis and lidl’s to save money, but they are actually nicer in my experience., and you save a fortune!

If you’re looking at pasta, try the big bag of wholegrain pasta, which keeps it slow release energy, again eat in moderation and you will lose body fat, try making your own tomato sauce for flavouring. Throw a tin of fish in there, mix it up and you have a great meal, and very low in cost compared to the first class nutrition you are getting.

Stir fries are great to make with all that veg, and with a piece of chicken, lean beef or any fish.

The cans of fish are still really cheap, and I consume them a lot. Mackerel, tuna, salmon will fit well into any meal and are a first class protein source you need in main meals.

Drinks are often a source of needless calories and things like diet drinks need to be avoided too, they cost money and not good for you internally. Plain old fashioned water will be zero calories for you, help you actively lose body fat, and give you up to a third more energy, a win win situation.

Don’t bother with supermarket sandwiches, high in fat, salt and sugar, expensive for what you get. Try making your own filled pitta bread wholemeal options. Vegetables and a protein source of your choice will work brilliantly and work perfectly for lunch.

 With a bit of thought, you can eat very well and economically!